
Naturally gluten-free
Savoury Biscuits

Naturally gluten-free
High Protein Foods
BBE 4 months


Ingredients: chickpea flour, water, olice oil, flower of the salt, garlic and basilic.

Ingredients: chickpea flour, water, olive oil, nutritional yeast, flower of the salt, garlic and cumin powder.

Ingredients: green-pea flour, water, olive oil, flower of the salt, nutritional yeast and garlic.

Ingredients: chickpea flour, water, olive oil, flower of the salt, garlic and chillies.
bvegan savoury biscuits are crunchy. All the flours are naturally gluten-free and high in proteins.
The combination of the various ingredients results in original, surprising and striking flavours.
High in proteins and low in calories, they are an excellent pairing of wine or beer, as well as salads and soups.